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Carbs in Whole Foods Fit Egg & Turkey Bacon Breakfast Sandwich With Squashbrowns
Whole Foods Fit Egg & Turkey Bacon Breakfast Sandwich With Squashbrowns (1 container) contains 51g total carbs, 46g net carbs, 27g fat, 33g protein, and 580 calories.
Net Carbs
46 g
Fiber
5 g
Total Carbs
51 g
Protein
33 g
Fats
27 g
580 cals
Nutritional Facts
- Serving Size: 1 container
- Serving Weight: 306g
Nutrient
Value
Calories
580 kCal
Total Carbs
51 g
Net Carbs
46 g
Fiber
5 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
33 g
Fat
27 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
505 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Iron
6.3 mg
Sodium
1110 mg
Vitamin A
1200 mcg
Vitamin C
42 mg
Vitamin D
0 mcg
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