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Thai Red Curry Chicken

Carbs in President's Choice Thai Red Curry Chicken

President's Choice Thai Red Curry Chicken (1 tray) contains 46g total carbs, 44g net carbs, 11g fat, 23g protein, and 370 calories.

  • Net Carbs

    44 g

  • Fiber

    2 g

  • Total Carbs

    46 g

  • Protein

    23 g

  • Fats

    11 g

370 cals

Nutritional Facts

  • Serving Size: 1 tray
  • Serving Weight: 350g

Nutrient

Value

  • Calories

    370 kCal

  • Total Carbs

    46 g

    • Net Carbs

      44 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      9 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      40 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Sodium

    920 mg

  • Vitamin A

    120 mcg

  • Vitamin C

    18 mg

  • Vitamin D

    0 mcg