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Toffee & Pecan Ice Cream

Carbs in Marks & Spencer Toffee & Pecan Ice Cream

Marks & Spencer Toffee & Pecan Ice Cream (1 serving) contains 30.6g total carbs, 30g net carbs, 10g fat, 4.4g protein, and 231 calories.

  • Net Carbs

    30 g

  • Fiber

    0.6 g

  • Total Carbs

    30.6 g

  • Protein

    4.4 g

  • Fats

    10 g

231 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    231.1 kCal

  • Total Carbs

    30.6 g

    • Net Carbs

      30 g

    • Fiber

      0.6 g

    • Starch

      -

    • Sugar

      28 g

    • Sugar Alcohols

      -

  • Protein

    4.4 g

  • Fat

    10 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg