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Carbs in Mrs Richardson's Butterscotch Caramel Topping
Mrs Richardson's Butterscotch Caramel Topping (2 tbsp) contains 29g total carbs, 29g net carbs, 1.5g fat, 1g protein, and 130 calories.
Net Carbs
29 g
Fiber
0 g
Total Carbs
29 g
Protein
1 g
Fats
1.5 g
130 cals
Nutritional Facts
- Serving Size: 2 tbsp
- Serving Weight: 40g
Nutrient
Value
Calories
130 kCal
Total Carbs
29 g
Net Carbs
29 g
Fiber
-
Starch
-
Sugar
19 g
Sugar Alcohols
-
Protein
1 g
Fat
1.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
5 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Sodium
65 mg
Vitamin A
30 mcg
Vitamin D
0 mcg
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