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Reese's Peanut Butter Cups Ice Cream

Carbs in Breyer's Reese's Peanut Butter Cups Ice Cream

Breyer's Reese's Peanut Butter Cups Ice Cream (0.5 cup) contains 26g total carbs, 25g net carbs, 6g fat, 3g protein, and 170 calories.

  • Net Carbs

    25 g

  • Fiber

    1 g

  • Total Carbs

    26 g

  • Protein

    3 g

  • Fats

    6 g

170 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 73g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    26 g

    • Net Carbs

      25 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      18 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      10 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    80 mg

  • Sodium

    75 mg

  • Vitamin A

    90 mcg

  • Vitamin D

    0 mcg