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Pulled Pork Pot Pie, Potato-Topped

Carbs in Lunds & Byerlys Pulled Pork Pot Pie, Potato-Topped

Lunds & Byerlys Pulled Pork Pot Pie, Potato-Topped (1 pkg) contains 33g total carbs, 31g net carbs, 26g fat, 32g protein, and 440 calories.

  • Net Carbs

    31 g

  • Fiber

    2 g

  • Total Carbs

    33 g

  • Protein

    32 g

  • Fats

    26 g

440 cals

Nutritional Facts

  • Serving Size: 1 pkg
  • Serving Weight: 284g

Nutrient

Value

  • Calories

    440 kCal

  • Total Carbs

    33 g

    • Net Carbs

      31 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    32 g

  • Fat

    26 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      14 g

    • Cholesterol

      110 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    260 mg

  • Iron

    1.1 mg

  • Sodium

    1070 mg

  • Vitamin A

    90 mcg

  • Vitamin C

    7.2 mg