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Chocolate Cake with Buttercream Icing

Carbs in Publix Chocolate Cake with Buttercream Icing

Publix Chocolate Cake with Buttercream Icing (1 slice) contains 43g total carbs, 42.5g net carbs, 17g fat, 3g protein, and 330 calories.

  • Net Carbs

    42.5 g

  • Fiber

    0.5 g

  • Total Carbs

    43 g

  • Protein

    3 g

  • Fats

    17 g

330 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 79g

Nutrient

Value

  • Calories

    330 kCal

  • Total Carbs

    43 g

    • Net Carbs

      42.5 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      30 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      30 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    52 mg

  • Iron

    1.4 mg

  • Sodium

    310 mg

  • Vitamin A

    18 mcg

  • Vitamin C

    0 mg