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Turkey Breast, Maple Glazed Honey Coat Cured

Carbs in Boar's Head Turkey Breast, Maple Glazed Honey Coat Cured

Boar's Head Turkey Breast, Maple Glazed Honey Coat Cured (2 oz) contains 2g total carbs, 2g net carbs, 0.5g fat, 14g protein, and 70 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

14 g
Fats

0.5 g

70 cals

Quantity

Serving Size

Serving Size: 2 oz
Serving Weight: 56g

Nutrient

Value

Calories

70 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

0.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0 g
- Cholesterol
  
  30 mg
Glycemic Load

-

Supplemental

Value

Calcium

0 mg
Iron

0.4 mg
Sodium

480 mg
Vitamin A

0 mcg
Vitamin C

0 mg