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Carbs in Imuraya Japanese Style Baked Sponge Cake, Chocolate
Imuraya Japanese Style Baked Sponge Cake, Chocolate (1 piece) contains 19g total carbs, 18.5g net carbs, 4g fat, 3g protein, and 120 calories.
Net Carbs
18.5 g
Fiber
0.5 g
Total Carbs
19 g
Protein
3 g
Fats
4 g
120 cals
Nutritional Facts
- Serving Size: 1 piece
- Serving Weight: 40g
Nutrient
Value
Calories
120 kCal
Total Carbs
19 g
Net Carbs
18.5 g
Fiber
0.5 g
Starch
-
Sugar
9 g
Sugar Alcohols
-
Protein
3 g
Fat
4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
25 mg
Glycemic Load
-
Supplemental
Value
Calcium
0 mg
Iron
1.4 mg
Sodium
30 mg
Vitamin A
0 mcg
Vitamin C
0 mg
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