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Carbs in El Fenix Restaurant Seasoned Chicken Enchilada Plate, Creamy Tomatillo, Black Beans
El Fenix Restaurant Seasoned Chicken Enchilada Plate, Creamy Tomatillo, Black Beans (1 serving) contains 76g total carbs, 67g net carbs, 31g fat, 32g protein, and 710 calories.
Net Carbs
67 g
Fiber
9 g
Total Carbs
76 g
Protein
32 g
Fats
31 g
710 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
710 kCal
Total Carbs
76 g
Net Carbs
67 g
Fiber
9 g
Starch
-
Sugar
6 g
Sugar Alcohols
-
Protein
32 g
Fat
31 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Sodium
1430 mg
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