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Salami, Cooked, Turkey

Carbs in Salami, Cooked, Turkey

Salami, Cooked, Turkey (1 serving) contains 0.4g total carbs, 0.4g net carbs, 2.6g fat, 5.4g protein, and 48 calories.

  • Net Carbs

    0.4 g

  • Fiber

    0 g

  • Total Carbs

    0.4 g

  • Protein

    5.4 g

  • Fats

    2.6 g

48 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    48.2 kCal

  • Total Carbs

    0.4 g

    • Net Carbs

      0.4 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0.3 g

    • Sugar Alcohols

      -

  • Protein

    5.4 g

  • Fat

    2.6 g

    • Monounsat. Fat

      0.9 g

    • Polyunsat. Fat

      0.7 g

    • Saturated Fat

      0.8 g

    • Cholesterol

      21.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    11.2 mg

  • Iron

    0.4 mg

  • Magnesium

    6.2 mg

  • Phosphorus

    74.5 mg

  • Potassium

    60.5 mg

  • Sodium

    281.1 mg

  • Zinc

    0.7 mg

  • Copper

    0.1 mg

  • Selenium

    7.4 mcg

  • Folate

    2.8 mcg

  • Vitamin A

    0.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    0.4 mcg

  • Vitamin E

    0.1 mg

  • Choline

    14.8 mg

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