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Carbs in Sauce, Oyster, Ready-to-serve
Sauce, Oyster, Ready-to-serve (1 tbsp) contains 2g total carbs, 1.9g net carbs, 0g fat, 0.2g protein, and 9 calories.
Net Carbs
1.9 g
Fiber
0.1 g
Total Carbs
2 g
Protein
0.2 g
Fats
0 g
9 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 18g
Nutrient
Value
Calories
9.2 kCal
Total Carbs
2 g
Net Carbs
1.9 g
Fiber
0.1 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
0.2 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
5.8 mg
Iron
0 mg
Magnesium
0.7 mg
Phosphorus
4 mg
Potassium
9.7 mg
Sodium
491.9 mg
Zinc
0 mg
Copper
0 mg
Selenium
0.8 mcg
Folate
2.7 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0.7 mg
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