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Danish Pastry, Plain Or Spice

Carbs in Danish Pastry, Plain Or Spice

Danish Pastry, Plain Or Spice (1 small or frozen (approx 3 in. dia)) contains 15.6g total carbs, 15.2g net carbs, 7.8g fat, 2.4g protein, and 141 calories.

  • Net Carbs

    15.2 g

  • Fiber

    0.5 g

  • Total Carbs

    15.6 g

  • Protein

    2.4 g

  • Fats

    7.8 g

141 cals

Nutritional Facts

  • Serving Size: 1 small or frozen (approx 3 in. dia)
  • Serving Weight: 35g

Nutrient

Value

  • Calories

    141.1 kCal

  • Total Carbs

    15.6 g

    • Net Carbs

      15.2 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      6.9 g

    • Sugar Alcohols

      -

  • Protein

    2.5 g

  • Fat

    7.8 g

    • Monounsat. Fat

      4.4 g

    • Polyunsat. Fat

      1 g

    • Saturated Fat

      2 g

    • Cholesterol

      7.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    24.9 mg

  • Iron

    0.7 mg

  • Magnesium

    6.7 mg

  • Phosphorus

    37.5 mg

  • Potassium

    43.8 mg

  • Sodium

    129.9 mg

  • Zinc

    0.3 mg

  • Copper

    0 mg

  • Selenium

    6 mcg

  • Folate

    23.8 mcg

  • Vitamin A

    2.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    3.3 mcg

  • Vitamin E

    0.1 mg

  • Choline

    7.6 mg

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