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Carbs in Fried Potatoes
Fried Potatoes (1 small (1-3/4 in. to 2-1/4 in. dia, raw) yields) contains 12.1g total carbs, 11g net carbs, 5g fat, 1.1g protein, and 96 calories.
Net Carbs
11 g
Fiber
1.1 g
Total Carbs
12.1 g
Protein
1.1 g
Fats
5 g
96 cals
Nutritional Facts
- Serving Size: 1 small (1-3/4 in. to 2-1/4 in. dia, raw) yields
- Serving Weight: 52g
Nutrient
Value
Calories
96.2 kCal
Total Carbs
12.1 g
Net Carbs
11 g
Fiber
1.1 g
Starch
-
Sugar
0.8 g
Sugar Alcohols
-
Protein
1.1 g
Fat
5 g
Monounsat. Fat
2 g
Polyunsat. Fat
2.2 g
Saturated Fat
0.7 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
4.7 mg
Iron
0.2 mg
Magnesium
13 mg
Phosphorus
27 mg
Potassium
225.7 mg
Sodium
161.2 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
0.2 mcg
Folate
6.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.8 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
6.7 mg
Vitamin D
0 mcg
Vitamin K
6.8 mcg
Vitamin E
0.6 mg
Choline
7.8 mg
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