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Shrimp Salad

Carbs in Shrimp Salad

Shrimp Salad (1 cup) contains 3.6g total carbs, 2.8g net carbs, 16.1g fat, 23.6g protein, and 258 calories.

  • Net Carbs

    2.8 g

  • Fiber

    0.7 g

  • Total Carbs

    3.6 g

  • Protein

    23.6 g

  • Fats

    16.1 g

258 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 182g

Nutrient

Value

  • Calories

    258.4 kCal

  • Total Carbs

    3.6 g

    • Net Carbs

      2.8 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      2.3 g

    • Sugar Alcohols

      -

  • Protein

    23.6 g

  • Fat

    16.1 g

    • Monounsat. Fat

      3.7 g

    • Polyunsat. Fat

      8.5 g

    • Saturated Fat

      2.4 g

    • Cholesterol

      291.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    185.6 mg

  • Iron

    2.6 mg

  • Magnesium

    41.9 mg

  • Phosphorus

    236.6 mg

  • Potassium

    209.3 mg

  • Sodium

    1042.9 mg

  • Zinc

    2.3 mg

  • Copper

    0.3 mg

  • Selenium

    54.1 mcg

  • Folate

    25.5 mcg

  • Vitamin A

    25.5 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.8 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.9 mcg

  • Vitamin C

    6.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    22.6 mcg

  • Vitamin E

    2.3 mg

  • Choline

    98.3 mg

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