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Reduced Fat Ranch Salad Dressing

Carbs in Reduced Fat Ranch Salad Dressing

Reduced Fat Ranch Salad Dressing (1 tablespoon) contains 3.2g total carbs, 3g net carbs, 1.9g fat, 0.2g protein, and 29 calories.

Net Carbs

3 g
Fiber

0.2 g
Total Carbs

3.2 g
Protein

0.2 g
Fats

1.9 g

29 cals

Quantity

Serving Size

Serving Size: 1 tablespoon
Serving Weight: 15g

Nutrient

Value

Calories

29.4 kCal
Total Carbs

3.2 g
- Net Carbs
  
  3 g
- Fiber
  
  0.2 g
- Starch
  
  -
- Sugar
  
  0.6 g
- Sugar Alcohols
  
  -
Protein

0.2 g
Fat

1.9 g
- Monounsat. Fat
  
  0.4 g
- Polyunsat. Fat
  
  0.6 g
- Saturated Fat
  
  0.2 g
- Cholesterol
  
  2.4 mg
Glycemic Load

-

Supplemental

Value

Calcium

6 mg
Iron

0.1 mg
Magnesium

0.9 mg
Phosphorus

29 mg
Potassium

19.8 mg
Sodium

136.4 mg
Zinc

0.1 mg
Copper

0 mg
Selenium

0.4 mcg
Folate

0.6 mcg
Vitamin A

2.7 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0 mg
Vitamin B6

0 mg
Vitamin B12

0 mcg
Vitamin C

0.1 mg
Vitamin D

0 mcg
Vitamin K

5.2 mcg
Vitamin E

0.2 mg
Choline

0 mg