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Cornbread

Carbs in Cornbread

Cornbread (1 surface inch) contains 3.8g total carbs, 3.5g net carbs, 0.8g fat, 0.6g protein, and 25 calories.

  • Net Carbs

    3.5 g

  • Fiber

    0.3 g

  • Total Carbs

    3.8 g

  • Protein

    0.6 g

  • Fats

    0.8 g

25 cals

Nutritional Facts

  • Serving Size: 1 surface inch
  • Serving Weight: 9g

Nutrient

Value

  • Calories

    25.1 kCal

  • Total Carbs

    3.8 g

    • Net Carbs

      3.5 g

    • Fiber

      0.3 g

    • Starch

      -

    • Sugar

      1.3 g

    • Sugar Alcohols

      -

  • Protein

    0.6 g

  • Fat

    0.8 g

    • Monounsat. Fat

      0.4 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      3.7 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    8.9 mg

  • Iron

    0.1 mg

  • Magnesium

    1.8 mg

  • Phosphorus

    31.1 mg

  • Potassium

    13.4 mg

  • Sodium

    60.7 mg

  • Zinc

    0.1 mg

  • Copper

    0 mg

  • Selenium

    0.7 mcg

  • Folate

    3.9 mcg

  • Vitamin A

    4.4 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.2 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.1 mcg

  • Vitamin K

    0.3 mcg

  • Vitamin E

    0 mg

  • Choline

    2.4 mg