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Carbs in Cornbread
Cornbread (1 surface inch) contains 3.8g total carbs, 3.5g net carbs, 0.8g fat, 0.6g protein, and 25 calories.
Net Carbs
3.5 g
Fiber
0.3 g
Total Carbs
3.8 g
Protein
0.6 g
Fats
0.8 g
25 cals
Nutritional Facts
- Serving Size: 1 surface inch
- Serving Weight: 9g
Nutrient
Value
Calories
25.1 kCal
Total Carbs
3.8 g
Net Carbs
3.5 g
Fiber
0.3 g
Starch
-
Sugar
1.3 g
Sugar Alcohols
-
Protein
0.6 g
Fat
0.8 g
Monounsat. Fat
0.4 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.2 g
Cholesterol
3.7 mg
Glycemic Load
-
Supplemental
Value
Calcium
8.9 mg
Iron
0.1 mg
Magnesium
1.8 mg
Phosphorus
31.1 mg
Potassium
13.4 mg
Sodium
60.7 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.7 mcg
Folate
3.9 mcg
Vitamin A
4.4 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0.1 mcg
Vitamin K
0.3 mcg
Vitamin E
0 mg
Choline
2.4 mg
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