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Carbs in Hot links
Hot links (1 oz, cooked) contains 1.2g total carbs, 1.2g net carbs, 7.7g fat, 5.4g protein, and 98 calories.
Net Carbs
1.2 g
Fiber
0 g
Total Carbs
1.2 g
Protein
5.4 g
Fats
7.7 g
98 cals
Nutritional Facts
- Serving Size: 1 oz, cooked
- Serving Weight: 28.35g
Nutrient
Value
Calories
97.5 kCal
Total Carbs
1.2 g
Net Carbs
1.2 g
Fiber
0 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
5.4 g
Fat
7.7 g
Monounsat. Fat
3.6 g
Polyunsat. Fat
1 g
Saturated Fat
2.7 g
Cholesterol
16.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
6 mg
Iron
0.4 mg
Magnesium
5.1 mg
Phosphorus
48.2 mg
Potassium
86.2 mg
Sodium
342.2 mg
Zinc
0.7 mg
Copper
0 mg
Selenium
6.2 mcg
Folate
1.4 mcg
Vitamin A
2.8 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.4 mcg
Vitamin C
0 mg
Vitamin D
0.3 mcg
Vitamin K
1 mcg
Vitamin E
0.1 mg
Choline
22.2 mg