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Carbs in Carrots, Raw, Salad With Apples, Vegetable And Fruit Salad
Carrots, Raw, Salad With Apples, Vegetable And Fruit Salad (1 cup) contains 17.7g total carbs, 13.8g net carbs, 17.3g fat, 1.2g protein, and 222 calories.
Net Carbs
13.8 g
Fiber
3.9 g
Total Carbs
17.7 g
Protein
1.2 g
Fats
17.3 g
222 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 171g
Nutrient
Value
Calories
222.3 kCal
Total Carbs
17.7 g
Net Carbs
13.8 g
Fiber
3.9 g
Starch
-
Sugar
10.9 g
Sugar Alcohols
-
Protein
1.2 g
Fat
17.3 g
Monounsat. Fat
4.2 g
Polyunsat. Fat
9.2 g
Saturated Fat
2.6 g
Cholesterol
8.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
34.2 mg
Iron
0.4 mg
Magnesium
13.7 mg
Phosphorus
42.8 mg
Potassium
345.4 mg
Sodium
181.3 mg
Zinc
0.3 mg
Copper
0.1 mg
Selenium
0.5 mcg
Folate
18.8 mcg
Vitamin A
733.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.9 mg
Vitamin B6
0.3 mg
Vitamin B12
0.1 mcg
Vitamin C
8 mg
Vitamin D
0 mcg
Vitamin K
21.7 mcg
Vitamin E
1.8 mg
Choline
14.4 mg
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