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Carbs in Lamb, Australian, Imported, Fresh, Leg, Center Slice, Bone-in, Separable Lean And Fat, Trimmed To 1/8" Fat, Raw
Lamb, Australian, Imported, Fresh, Leg, Center Slice, Bone-in, Separable Lean And Fat, Trimmed To 1/8" Fat, Raw (1 oz) contains 0g total carbs, 0g net carbs, 3.6g fat, 5.4g protein, and 55 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
5.4 g
Fats
3.6 g
55 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
55.3 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
5.4 g
Fat
3.6 g
Monounsat. Fat
1.5 g
Polyunsat. Fat
0.2 g
Saturated Fat
1.7 g
Cholesterol
18.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
2.8 mg
Iron
0.5 mg
Magnesium
6.5 mg
Phosphorus
56.4 mg
Potassium
90.2 mg
Sodium
17.3 mg
Zinc
0.9 mg
Copper
0 mg
Selenium
2.1 mcg
Folate
0 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.5 mg
Vitamin B6
0.1 mg
Vitamin B12
0.8 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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