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Carbs in Topping From Meat And Vegetable Pizza, Bacon
Topping From Meat And Vegetable Pizza, Bacon (1 cup) contains 13g total carbs, 10.3g net carbs, 26.1g fat, 22g protein, and 370 calories.
Net Carbs
10.3 g
Fiber
2.7 g
Total Carbs
13 g
Protein
22 g
Fats
26.1 g
370 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 168g
Nutrient
Value
Calories
369.6 kCal
Total Carbs
13 g
Net Carbs
10.4 g
Fiber
2.7 g
Starch
-
Sugar
5.5 g
Sugar Alcohols
-
Protein
22 g
Fat
26.1 g
Monounsat. Fat
9.3 g
Polyunsat. Fat
2.7 g
Saturated Fat
10.6 g
Cholesterol
58.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
430.1 mg
Iron
2.4 mg
Magnesium
40.3 mg
Phosphorus
367.9 mg
Potassium
520.8 mg
Sodium
1251.6 mg
Zinc
2.9 mg
Copper
0.3 mg
Selenium
17.6 mcg
Folate
20.2 mcg
Vitamin A
100.8 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
2.8 mg
Vitamin B6
0.3 mg
Vitamin B12
1 mcg
Vitamin C
27.1 mg
Vitamin D
0.3 mcg
Vitamin K
10.3 mcg
Vitamin E
1.8 mg
Choline
43.3 mg
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