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Carbs in Goat cheese
Goat cheese (1 cup, crumbled) contains 2.6g total carbs, 2.6g net carbs, 40.4g fat, 32.9g protein, and 505 calories.
Net Carbs
2.6 g
Fiber
0 g
Total Carbs
2.6 g
Protein
32.9 g
Fats
40.4 g
505 cals
Nutritional Facts
- Serving Size: 1 cup, crumbled
- Serving Weight: 140g
Nutrient
Value
Calories
505.4 kCal
Total Carbs
2.6 g
Net Carbs
2.6 g
Fiber
0 g
Starch
-
Sugar
2.6 g
Sugar Alcohols
-
Protein
32.9 g
Fat
40.4 g
Monounsat. Fat
9.2 g
Polyunsat. Fat
1 g
Saturated Fat
27.9 g
Cholesterol
107.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
620.2 mg
Iron
2.5 mg
Magnesium
46.2 mg
Phosphorus
634.2 mg
Potassium
109.2 mg
Sodium
575.4 mg
Zinc
1.5 mg
Copper
0.9 mg
Selenium
5.6 mcg
Folate
8.4 mcg
Vitamin A
551.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
1.1 mg
Vit B3 (Niacin)
1.9 mg
Vitamin B6
0.2 mg
Vitamin B12
0.3 mcg
Vitamin C
0 mg
Vitamin D
0.7 mcg
Vitamin K
3.4 mcg
Vitamin E
0.4 mg
Choline
21.6 mg
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