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Goat cheese

Carbs in Goat cheese

Goat cheese (1 cup, crumbled) contains 2.6g total carbs, 2.6g net carbs, 40.4g fat, 32.9g protein, and 505 calories.

  • Net Carbs

    2.6 g

  • Fiber

    0 g

  • Total Carbs

    2.6 g

  • Protein

    32.9 g

  • Fats

    40.4 g

505 cals

Nutritional Facts

  • Serving Size: 1 cup, crumbled
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    505.4 kCal

  • Total Carbs

    2.6 g

    • Net Carbs

      2.6 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      2.6 g

    • Sugar Alcohols

      -

  • Protein

    32.9 g

  • Fat

    40.4 g

    • Monounsat. Fat

      9.2 g

    • Polyunsat. Fat

      1 g

    • Saturated Fat

      27.9 g

    • Cholesterol

      107.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    620.2 mg

  • Iron

    2.5 mg

  • Magnesium

    46.2 mg

  • Phosphorus

    634.2 mg

  • Potassium

    109.2 mg

  • Sodium

    575.4 mg

  • Zinc

    1.5 mg

  • Copper

    0.9 mg

  • Selenium

    5.6 mcg

  • Folate

    8.4 mcg

  • Vitamin A

    551.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    1.1 mg

  • Vit B3 (Niacin)

    1.9 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0.7 mcg

  • Vitamin K

    3.4 mcg

  • Vitamin E

    0.4 mg

  • Choline

    21.6 mg