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Vegetarian Sausage

Carbs in Vegetarian Sausage

Vegetarian Sausage (1 link) contains 2.5g total carbs, 1.8g net carbs, 4.5g fat, 4.6g protein, and 64 calories.

  • Net Carbs

    1.8 g

  • Fiber

    0.7 g

  • Total Carbs

    2.5 g

  • Protein

    4.6 g

  • Fats

    4.5 g

64 cals

Nutritional Facts

  • Serving Size: 1 link
  • Serving Weight: 25g

Nutrient

Value

  • Calories

    64.3 kCal

  • Total Carbs

    2.5 g

    • Net Carbs

      1.8 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    4.6 g

  • Fat

    4.5 g

    • Monounsat. Fat

      1.1 g

    • Polyunsat. Fat

      2.3 g

    • Saturated Fat

      0.7 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    15.8 mg

  • Iron

    0.9 mg

  • Magnesium

    9 mg

  • Phosphorus

    56.3 mg

  • Potassium

    57.8 mg

  • Sodium

    222 mg

  • Zinc

    0.4 mg

  • Copper

    0.1 mg

  • Selenium

    1.9 mcg

  • Folate

    6.5 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.6 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    2.8 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0.5 mg

  • Choline

    17.5 mg

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