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Carbs in Smoked Bacon
Smoked Bacon (1 thin slice (yield after cooking)) contains 0.1g total carbs, 0.1g net carbs, 2.1g fat, 1.9g protein, and 27 calories.
Net Carbs
0.1 g
Fiber
0 g
Total Carbs
0.1 g
Protein
1.9 g
Fats
2.1 g
27 cals
Nutritional Facts
- Serving Size: 1 thin slice (yield after cooking)
- Serving Weight: 5g
Nutrient
Value
Calories
27.1 kCal
Total Carbs
0.1 g
Net Carbs
0.1 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
1.9 g
Fat
2.1 g
Monounsat. Fat
0.9 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.7 g
Cholesterol
5.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
0.6 mg
Iron
0.1 mg
Magnesium
1.7 mg
Phosphorus
26.7 mg
Potassium
28.3 mg
Sodium
115.5 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
3.1 mcg
Folate
0.1 mcg
Vitamin A
0.6 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0 mg
Vitamin D
0.1 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
6.2 mg
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