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Bread Stuffing, Homemade

Carbs in Bread Stuffing, Homemade

Bread Stuffing, Homemade (1 cubic inch) contains 2.2g total carbs, 2.1g net carbs, 0.9g fat, 0.3g protein, and 18 calories.

Net Carbs

2.1 g
Fiber

0.1 g
Total Carbs

2.2 g
Protein

0.3 g
Fats

0.9 g

18 cals

Quantity

Serving Size

Serving Size: 1 cubic inch
Serving Weight: 10g

Nutrient

Value

Calories

17.7 kCal
Total Carbs

2.2 g
- Net Carbs
  
  2.1 g
- Fiber
  
  0.1 g
- Starch
  
  -
- Sugar
  
  0.2 g
- Sugar Alcohols
  
  -
Protein

0.3 g
Fat

0.9 g
- Monounsat. Fat
  
  0.4 g
- Polyunsat. Fat
  
  0.3 g
- Saturated Fat
  
  0.2 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

3 mg
Iron

0.1 mg
Magnesium

1.2 mg
Phosphorus

4 mg
Potassium

7.2 mg
Sodium

54.2 mg
Zinc

0 mg
Copper

0 mg
Selenium

1.4 mcg
Folate

3.3 mcg
Vitamin A

7.8 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.2 mg
Vitamin B6

0 mg
Vitamin B12

0 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0.9 mcg
Vitamin E

0.1 mg
Choline

0.5 mg