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Cooking Oil

Carbs in Cooking Oil

Cooking Oil (1 tablespoon) contains 0g total carbs, 0g net carbs, 13.5g fat, 0g protein, and 119 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    0 g

  • Fats

    13.5 g

119 cals

Nutritional Facts

  • Serving Size: 1 tablespoon
  • Serving Weight: 13.5g

Nutrient

Value

  • Calories

    119.3 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    0 g

  • Fat

    13.5 g

    • Monounsat. Fat

      9.9 g

    • Polyunsat. Fat

      1.4 g

    • Saturated Fat

      1.9 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    0.1 mg

  • Iron

    0.1 mg

  • Magnesium

    0 mg

  • Phosphorus

    0 mg

  • Potassium

    0.1 mg

  • Sodium

    0.3 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0 mcg

  • Folate

    0 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    8.1 mcg

  • Vitamin E

    1.9 mg

  • Choline

    0 mg

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