Keto Bacon Wrapped Scallions

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  • prep time

    prep time

    6 min

  • cook time

    cook time

    20 min

  • ready time

    ready time

    26 min

Keto Bacon Wrapped Scallions

These tender baked scallions are wrapped in bacon and sprinkled with aromatic garlic, tangy Parmesan and a hint of lemon zest.

These make a great side dish to chicken, pork or fish or added to a salad.

  • Net Carbs

    1.9 g

  • Fiber

    0.9 g

  • Total Carbs

    2.8 g

  • Protein

    4 g

  • Fats

    6.7 g

85 cals

Keto Bacon Wrapped Scallions

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Scallions

    Scallions

    8 medium - 4 1/8" long

  • Bacon

    Bacon

    4 slice - 6" long

  • Garlic

    Garlic

    1 clove

  • Olive Oil

    Olive Oil

    1 tablespoon

  • Lemon Peel Or Zest Raw

    Lemon Peel Or Zest Raw

    1 tsp

  • Parmesan Cheese

    Parmesan Cheese

    1 tablespoon, grated

  • Salt, Sea Salt

    Salt, Sea Salt

    ¼ teaspoon

  • Black Pepper

    Black Pepper

    ⅛ teaspoon

Recipe Steps

steps 5

26 min

  • Step 1

    Preheat the oven to 400 degrees Fahrenheit.
  • Step 2

    Bunch the scallions together in pairs so you have four lots of two.
    Step 2
  • Step 3

    Wrap one strip of bacon tightly around each pair of scallions. Arrange the bacon wrapped scallions across a shallow oven tray.
    Step 3
  • Step 4

    Crush the garlic and sprinkle over the scallions along with the lemon zest, parmesan, salt and pepper.
    Step 4
  • Step 5

    Transfer to the oven and bake for 18-20 minutes or until the scallions are tender and the bacon is crisp and golden.
    Step 5