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prep time
5 min
cook time
1 h 30 min
ready time
1 h 35 min
Keto Tahini Roasted Chicken
This simple roasted chicken is smothered in a spiced tahini sauce to create a flavorsome and succulent chicken.
Perfect served with cauliflower cous cous or roasted vegetables.
Net Carbs
2.9 g
Fiber
2.9 g
Total Carbs
10.4 g
Protein
86.8 g
Fats
48.4 g
831 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Chicken, Whole, Skin Eaten
2-¾ pound
Garlic
2 clove
Tahini
2 tablespoon
Lemon Juice
2 teaspoon
Cumin, Ground
2 teaspoon
Spices Coriander Seed Or Ground
1 tsp
Olive Oil
½ tablespoon
Maple Flavored Syrup by Lakanto
½ tablespoon
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 4
1 h 35 min
Step 1
Preheat the oven to 400 degrees Fahrenheit.Step 2
Mince the garlic and add to a mixing bowl with the tahini, lemon juice, cumin, coriander, olive oil, syrup, salt and pepper. Mix well to combine.Step 3
Liberally coat the chicken in the tahini mixture.Step 4
Transfer to the oven to roast for 1 hour 30 or until completely cooked through and the juices run clear.
Comments
Steffrock 6 years ago
This was ok, the sauce was very pastey so did not coat the chicken very well, really couldn't taste it