Keto Bacon Wrapped Chicken Tenders with Parmesan

Name: Carb Manager
Price: 39.99 USD
Rating: 4.8 (514400 reviews)

These keto chicken tenders are wrapped with bacon and a garlic parmesan mayonnaise, then baked until tender and golden.

These make a great lunch option served with a side salad or steamed green vegetables.

256 cals

Quantity

Serving Size

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Step 1

Preheat the oven to 400 degrees Fahrenheit and line a shallow oven tray with baking paper.
Step 2

Add a heaped tablespoon of mayonnaise to a mixing bowl along with the parmesan, garlic powder, salt and pepper. Stir together well to combine. Spoon half of the mayonnaise mixture into a small serving dish and reserve to one side.
Step 3

Arrange the bacon across a clean work surface or chopping board. Spread the remaining mayonnaise mixture over each slice of bacon, coating each strip in a generous layer of the mixture.
Step 4

Wrap each chicken tender tightly with a strip of mayo covered bacon.
Step 5

Arrange the chicken across the lined oven tray and bake for 18-22 minutes or until completely cooked through and the bacon is golden.
Step 6

Serve with the reserved mayonnaise for dipping.

Ingredients