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prep time
15 min
cook time
23 min
ready time
38 min
Keto Peanut Butter Chocolate Chip Blondies
If you are a lover of peanut butter and brownies, you will love this peanut butter chocolate chip blondie recipe! Be sure to use sugar-free or no sugar added peanut butter powder for this recipe.
Net Carbs
2.8 g
Fiber
2.6 g
Total Carbs
21.1 g
Protein
5.2 g
Fats
16.2 g
187 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Butter
½ cup
Brown Sugar Replacement by Swerve
1 cup
Raw Egg
2 large
Vanilla Extract
1 teaspoon
Almond Flour
2 cup
All Natural Powdered Peanut Butter by Pb & M'e
½ cup
Baking Powder
½ teaspoon
Kosher Salt by No Name
¼ tsp
Chocolate Chips, Sugar Free
¾ cup, whole pieces - regular
Recipe Steps
steps 6
38 min
Step 1
Preheat an oven to 350 F. Prepare an 8” x 8” baking dish by spraying with nonstick cooking spray. Combine brown sugar, melted butter, and vanilla together.Step 2
Add the eggs and combine well with a wooden spoon.Step 3
Mix the dry ingredients together (almond flour, peanut butter powder, baking powder and salt).Step 4
Add to the wet ingredients and mix until combined well. Add the chocolate chips and fold them in until they are well dispersed.Step 5
Spread the dough into the baking dish.Step 6
Bake for 22-23 minutes or until the center of the blondies is puffed and cooked through. Allow to cool before attempting to slice and unmold the blondies.
Comments
Beaniac 5 years ago
Love them. Very similar to the blondies that I had as a child. After the first time I made them, my husband kept asking when I was going to make them again, and he isn’t really a “sweets” lover.
Michelle 3 years ago
I did because I didn’t have the powder
Halfpintcarrie 5 years ago
Do you think I could make them with peanut butter instead?