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Low Carb Halloumi Salad

Name: Carb Manager
Price: 39.99 USD
Rating: 4.8 (514400 reviews)

This griddled halloumi salad makes for a refreshing and filling lunch or light dinner option.

Perfect for summer days or BBQ’s!

367 cals

Quantity

Serving Size

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Step 1

Heat a tablespoon of olive oil in a small pan over a low/medium heat. Mince the garlic and add to the pan, sweating gently until tender.
Step 2

Add the cauliflower rice, lemon zest and oregano to the pan with the garlic. Stir well to combine. Cook gently for 2-3 minutes until the cauliflower is tender, then set aside.
Step 3

Heat a griddle pan to high. Slice the halloumi in half lengthwise and arrange on the hot griddle. Cook for 2-3 minutes each side or until golden and the cheese is starting to soften.
Step 4

Whilst the cheese is cooking, add the pine nuts to a dry pan over a low heat. Toast gently for 2-3 minutes until lightly golden.
Step 5

To assemble the salad, roughly chop the lettuce and add to a salad bowl alongside the cauliflower rice.
Step 6

Finely dice the tomatoes and cucumber and scatter over the salad, season all with a little salt and black pepper.
Step 7

Add the cheese and scatter over the pine nuts.
Step 8

Drizzle with the remaining olive oil and lemon juice and scatter with chopped fresh mint to serve.

Ingredients