#1 Low Carb & Keto Diet App Since 2010
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prep time
8 min
cook time
20 min
ready time
28 min
Keto Roasted Cheesy Mushrooms
These Mediterranean inspired mushrooms are baked with fresh tomatoes, bell peppers, aromatic herbs and tangy cheese.
These make a great side for grilled fish or roasted chicken.
Net Carbs
3 g
Fiber
1 g
Total Carbs
4.2 g
Protein
7.2 g
Fats
10.1 g
133 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Mushrooms
4 large
Mozzarella Cheese
3-½ ounce
Thyme, Fresh
2 teaspoon, chopped
Basil, Fresh
2 teaspoon, whole pieces
Garlic
1 clove
Lemon Juice
1 teaspoon
Tomato
1 medium - 2 3/5" diameter
Olive Oil
1 tablespoon
Parmesan Cheese
1 tablespoon, grated
Red Bell Peppers, Raw
½ small
Orange Bell Pepper
½ small
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 5
28 min
Step 1
Preheat the oven to 375 degrees Fahrenheit.Step 2
Slice the peppers into half inch strips and cut the tomatoes into wedges. Slice the mushrooms into one inch chunks and add to an oven proof dish.Step 3
Crush the garlic over the vegetables and scatter the fresh herbs, salt and pepper. Drizzle with the lemon juice and olive oil and toss to combine.Step 4
Scatter over the Parmesan and tear over the mozzarella.Step 5
Transfer to the oven for 18-20 minutes until the vegetables are tender and the cheese is melted and golden.
