Keto Margherita Pizza Chicken

This simple yet flavorsome chicken is loaded with classic margherita pizza toppings and baked until oozy and golden.

This is a great way to get all those classic pizza flavours, minus the carbs! Perfect served with a green salad or steamed veggies.

325 cals

Quantity

Serving Size

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Step 1

Preheat the oven to 400 degrees Fahrenheit.
Step 2

Arrange the chicken breasts between two sheets of plastic wrap and use a meat mallet or rolling pin to flatten to an even thickness - about 1/2 an inch.
Step 3

Divide the tomato paste between the two chicken breasts and spread evenly across the surface of each.
Step 4

Tear the mozzarella into bite sized chunks and arrange across the chicken, sprinkle over the oregano.
Step 5

Season with a little salt and pepper to taste and drizzle with the olive oil. Transfer the chicken to the oven for 20-22 minutes until the chicken is cooked through and the cheese is melted and bubbling.
Step 6

Scatter with fresh basil to serve.

Sissypom 2 years ago

If it’s two chicken breasts then this recipe produces at least two servings depending on weight of chicken breasts.

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Anonymous 4 years ago

Well this was just delightful

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- recipewriter 4 years ago
  
  Thank you :)
  
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Tati29 4 years ago

So is it 2 whole chicken breast split or is it 1 chicken breast split in 2?

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- Sissypom 2 years ago
  
  Looks like serving size is 5 ounces. Recommend you weight breast before cooking it. My experience is 1 breast would probably be two servings you have to go by weight.
  
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- recipewriter 4 years ago
  
  Hi, the recipe requires two whole chicken breasts.
  
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Tljzsmith 5 years ago

This was amazing!

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- recipewriter 5 years ago
  
  Thanks so much! :)
  
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Ingredients