Keto Beef and Coconut Slow Cooked Curry

This delicious low carb stew is rich in flavor and healthy Keto-friendly fats. Our Keto slow-cooked curry is prepared with diced beef, aromatic curry powder, warming ginger, tender onion and garlic, creamy coconut milk, coconut oil, and rich beef stock. The curry is cooked slowly on the stove until tender, ready to serve with your preferred low carb sides.

Can I Make This in a Crockpot?

We have cooked our Keto beef stew on the stove until the meat is soft and tender and the sauce is reduced. You may also cook this in a crockpot if you wish. Simply prep all the ingredients as directed, then carefully transfer everything into your crockpot (preheat if necessary) and cook on high for four hours or until tender.

Serving Suggestions

This rich Keto beef curry makes a great protein option served for lunch or dinner. The slow-cooked beef and sauce is delicious served over a bed of cauliflower rice along with other low carb sides, such as our Keto Indian avocado salsa or our Keto coconut flour Indian flatbreads. These and other tasty options can be found in our sides section. Please be sure to adjust your macros to account for any additions or changes made to the recipe.