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prep time
4 min
cook time
10 min
ready time
14 min
Keto Bahn Mi Lettuce Cups
Looking for a quick lunch you can have ready in 15 minutes? These Bahn Mi lettuce cups are simple to throw together and even faster to pop into your mouth! Ground pork is seasoned to be just a little spicy, and there’s plenty of room to add your favorite toppings.
Jessica L.
Net Carbs
1.3 g
Fiber
0.8 g
Total Carbs
2.1 g
Protein
62.4 g
Fats
50.9 g
713 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Ground Pork
1 pound
Olive Oil
1 teaspoon
Salt
¼ teaspoon
Black Pepper
¼ teaspoon
Garlic Powder
¼ teaspoon
Crushed Red Pepper Flakes by 365
¼ tsp
Rice Vinegar
½ teaspoon
Fish Sauce (nam Pla Or Nuoc Mam)
¼ teaspoon
Lime Juice, Fresh
1 teaspoon
Cilantro
1 tablespoon, chopped
Lettuce, Green Leaf
4 outerleaf
Recipe Steps
steps 4
14 min
Step 1
Combine the ground pork and olive oil in a shallow pan over medium-high heat. Toss in the salt, pepper, garlic, and red pepper flakes. Cook until the pork is browned through and most of the liquid in the pan has evaporated.Step 2
Combine the rice vinegar, fish sauce, and lime juice together. Then, pour the mixture over the pork. Stir in the cilantro as well. Continue cooking all the ingredients until the pork becomes a little crispy and golden brown. Set the pan aside to cool slightly.Step 3
Prepare 4 large, clean, outer leaves from a head of green leaf or iceberg lettuce. Cut away the thick white core, so you have four large leaf cups. Use a slotted spoon to place ¼ of the pork in each leaf cup.Step 4
Serve you Bahn Mi Lettuce Cups with your favorite toppings! Extra cilantro, lime juice, Sriracha, spicy mayo, sliced Thai chili peppers, or a cold cabbage slaw are all good toppings! These lettuce cups were served with Carb Manager Thai Peanut Sauce.
