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prep time
40 min
cook time
18 min
ready time
58 min
Keto Indian Curried Lamb Kebabs
These Keto Indian kebabs are basted with a curry spiced marinade then oven baked until tender and golden. These make a great lunch or dinner option. Perfect served with one of our Indian inspired side dishes.
Keto Indian Lamb Kebab Ingredients
These Keto Indian inspired kebabs are loaded with flavor from aromatic curry powder, earthy cumin and turmeric, fresh cilantro, garlic powder, Greek yogurt and a little tomato sauce. The diced lamb is coated in the seasonings and liquids then left to marinade for 30 minutes, allowing the flavors to infuse. Once marinated, the lamb pieces are threaded into wooden skewers and oven baked to perfection.
Serving Suggestions
These easy Keto kebabs make an excellent lunch or dinner option, perfect for the whole family to enjoy. Why not serve the oven baked kebabs with one of our Keto Indian inspired sides such as a refreshing salsa or yogurt dip. Alternatively these would make an excellent addition to the BBQ, served with a hearty salad and spicy low carb slaw.
Net Carbs
1.2 g
Fiber
0.9 g
Total Carbs
2.2 g
Protein
14 g
Fats
8.1 g
134 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
British Diced Lamb Leg
10 oz
Curry Powder
2 teaspoon
Tomato Sauce
1 tablespoon
Greek Yogurt
1 tablespoon
Cilantro
1 tablespoon
Turmeric, Ground
1 teaspoon
Cumin, Ground
1 teaspoon
Garlic Powder
1 teaspoon
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 3
58 min
Step 1
Take four wooden kebab skewers and cover them with water. Leave them to soak whilst you prepare the lamb. Add the diced lamb to a mixing bowl. Add the tomato sauce, yogurt, curry powder, turmeric, cumin, garlic powder, salt and pepper. Roughly chop the fresh cilantro into the bowl. Give everything a really good mix to ensure the lamb is completely coated in the marinade. Refrigerate for 30 minutes.Step 2
Preheat the oven to 400 degrees Fahrenheit. Take the prepared kebab skewers and thread the marinated lamb pieces onto the skewers. Be sure to divide the meat evenly between each.Step 3
Arrange the skewers across a shallow oven tray. Transfer the skewers to the oven to bake for 15-18 minutes. The lamb should be cooked through and golden brown all over. Serve with your choice of Keto Indian sides.
