Low Carb Hot And Sweet Cabbage

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  • prep time

    prep time

    4 min

  • cook time

    cook time

    9 min

  • ready time

    ready time

    13 min

Low Carb Hot And Sweet Cabbage

This quick pan fried red cabbage is sweet with sticky maple flavored syrup and hot with fiery fresh ginger and aromatic garlic.

This is a great side to pork or chicken dishes.

  • Net Carbs

    11.4 g

  • Fiber

    13.1 g

  • Total Carbs

    52.2 g

  • Protein

    1.5 g

  • Fats

    6.9 g

204 cals

Low Carb Hot And Sweet Cabbage

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Garlic

    Garlic

    2 clove

  • Red Cabbage

    Red Cabbage

    2 cup

  • Maple Flavored Syrup by Lakanto

    Maple Flavored Syrup by Lakanto

    1-½ tablespoon

  • Ginger Root, Raw

    Ginger Root, Raw

    1 slice - 1" diameter

  • Apple Cider Vinegar

    Apple Cider Vinegar

    1 teaspoon

  • Olive Oil

    Olive Oil

    1 tablespoon

  • Salt, Sea Salt

    Salt, Sea Salt

    ¼ teaspoon

  • Black Pepper

    Black Pepper

    ⅛ teaspoon

Recipe Steps

steps 2

13 min

  • Step 1

    Finely grate the ginger and crush the garlic. Heat the olive oil in a skillet over a medium heat and add the garlic and ginger. Sweat for a few minutes until tender and fragrant.
    Step 1
  • Step 2

    Thinly slice the cabbage and add to the skillet along with the syrup, apple cider vinegar, salt and pepper. Stir well to combine and pan fry for 4-6 minutes or until the cabbage is wilted and starting to caramelize at the edges.
    Step 2

Comments 1

  • Kayejakira

    Kayejakira 5 years ago

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