Keto California Vegetable Medley

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  • prep time

    prep time

    1 min

  • cook time

    cook time

    7 min

  • ready time

    ready time

    8 min

Keto California Vegetable Medley

This vegetable medley consists of broccoli, cauliflower, and carrots. Most U.S. groceries stores carry this mix of veggies in the freezer section. If you can’t find this, you can make your own California vegetable medley by chopping 5 oz broccoli, 5 oz cauliflower, and 2 oz carrot. If you are using fresh vegetables, please note that your cooking time may be a little longer. However, this is meant to be a fast and easy side dish.

Jessica L.

  • Net Carbs

    4.6 g

  • Fiber

    3 g

  • Total Carbs

    7.6 g

  • Protein

    2.9 g

  • Fats

    8.4 g

104 cals

Keto California Vegetable Medley

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • California Style Vegetable Mix by Great Value

    California Style Vegetable Mix by Great Value

    12 ounce

  • Olive Oil

    Olive Oil

    1 tablespoon

  • Salt

    Salt

    0.5 teaspoon

  • Black Pepper, Ground

    Black Pepper, Ground

    0.5 teaspoon

  • Onion Powder

    Onion Powder

    0.25 teaspoon

  • Garlic Powder

    Garlic Powder

    ¼ teaspoon

  • Italian Seasoning

    Italian Seasoning

    0.5 teaspoon

  • Paprika

    Paprika

    0.5 teaspoon

  • Butter

    Butter

    1 tablespoon

Recipe Steps

steps 3

8 min

  • Step 1

    If you are starting with a frozen bag of veggies, please thaw them before following these directions. Coat the vegetables in the olive oil and all seasonings in a large pan over medium high heat.
    Step 1
  • Step 2

    Continue cooking until you begin to see a golden edge to the veggies, stirring occasionally. Once almost fully cooked, reduce the heat to a medium-low, and melt in the butter.Make sure all the vegetables are coated in butter and cook for 1-2 more minutes.
    Step 2
  • Step 3

    Enjoy!
    Step 3