Keto Whole Roasted Spicy Cauliflower

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  • prep time

    prep time

    8 min

  • cook time

    cook time

    35 min

  • ready time

    ready time

    43 min

Keto Whole Roasted Spicy Cauliflower

This whole roasted cauliflower is basted in a spiced garlic butter then oven baked until golden and tender.

This cauliflower makes a great side to your Sunday roast or served with steaks.

  • Net Carbs

    4.9 g

  • Fiber

    3.1 g

  • Total Carbs

    8.1 g

  • Protein

    3 g

  • Fats

    3.3 g

66 cals

Keto Whole Roasted Spicy Cauliflower

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Lemon Juice

    Lemon Juice

    1 teaspoon

  • Cauliflower, Raw

    Cauliflower, Raw

    1 medium - head - 5" to 6" diameter

  • Unsalted Butter

    Unsalted Butter

    1 tablespoon

  • Garlic

    Garlic

    1 clove

  • Lemon Peel Or Zest Raw

    Lemon Peel Or Zest Raw

    1 tsp

  • Hot Chili Pepper, Dried, With Seeds

    Hot Chili Pepper, Dried, With Seeds

    1 teaspoon

  • Salt, Sea Salt

    Salt, Sea Salt

    ¼ teaspoon

  • Black Pepper

    Black Pepper

    ⅛ teaspoon

Recipe Steps

steps 5

43 min

  • Step 1

    Preheat the oven to 400 degrees Fahrenheit.
  • Step 2

    Bring the butter to room temperature and add to a small mixing bowl. Crush the garlic into the bowl and add the lemon juice, zest and chili flakes. Mash together to combine.
    Step 2
  • Step 3

    Smother the butter all over the cauliflower then season with salt and pepper.
    Step 3
  • Step 4

    Wrap the cauliflower in foil and transfer to the oven to bake for 25 minutes.
    Step 4
  • Step 5

    Remove the foil and continue to bake for a further 10 minutes until tender all the way through and golden brown on top.
    Step 5