#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
prep time
7 min
cook time
12 min
ready time
19 min
Keto Bacon Wrapped Stuffed Olives
These bacon wrapped olives are stuffed with a mixture of cream cheese, Parmesan and seasonings before being baked until golden.
These make for a great snack or party appetizer!
Net Carbs
4.6 g
Fiber
0 g
Total Carbs
4.7 g
Protein
4.9 g
Fats
9.8 g
115 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Queen Olives by Lindsay
12 olive
Bacon
4 slice - 6" long
Parmesan Cheese
1 tablespoon, grated
Cream Cheese Spread
1 tablespoon
Garlic Powder
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 5
19 min
Step 1
Preheat the oven to 400 degrees Fahrenheit.Step 2
Add the Parmesan, cream cheese, garlic powder and pepper to a mixing bowl. Beat together well to combine.Step 3
Spoon the cream cheese mixture into a piping bag with a nozzle small enough to fit into the olives. Pipe each olive full with the cream cheese mixture.Step 4
Cut the bacon strips into three even segments and wrap one piece tightly around each stuffed olive so the ends overlap.Step 5
Place the bacon wrapped olives seam side down on a shallow oven tray and transfer to the oven to bake for 12 minutes or until the bacon is crisp and golden.
Comments
Anonymous 5 years ago
FYI just cutting bacon Slices in 3rds & wrapping olives, pin w toothpick also yummy appetizer.