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prep time
10 min
cook time
0 min
ready time
10 min
Keto Italian Salami Rolls
Simple yet tasty, these salami rolls are packed with rich, Italian inspired flavors.
The rolls make excellent individual snacks and appetizers - perfect for lunch boxes. Alternatively, 3 rolls would serve as lunch for one accompanied by a simple salad.
Net Carbs
2.4 g
Fiber
0.5 g
Total Carbs
2.9 g
Protein
12.1 g
Fats
17.1 g
215 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Salami, Cotto (cooked Or Soft), Beef And Pork
6 slice - 4" diameter x 1/8" - each 0.8 ounce
Basil
6 leaf
Cream Cheese Spread
2 tablespoon
Mozzarella Cheese
2 tablespoon, grated
Sundried Tomatoes In Oil by Pastene
2 pieces
Black Olives
1 tablespoon, sliced
Black Pepper
⅛ teaspoon
Recipe Steps
steps 4
10 min
Step 1
Add the cream cheese, mozzarella, olives and tomatoes to a mixing bowl with the black pepper. Stir well to combine.Step 2
Arrange the 6 salami slices and layer each with a large basil leafStep 3
Dividing evenly between the 6, spoon the filling along the center of each salami slice.Step 4
Fold the edges of the salami over so that they overlap, securing the filling inside. Refrigerate until ready to serve.
