Keto Chorizo And Braised Cabbage

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  • prep time

    prep time

    6 min

  • cook time

    cook time

    30 min

  • ready time

    ready time

    36 min

Keto Chorizo And Braised Cabbage

This simple but flavorful dish is packed with low carb cabbage, sweet onion and smoky chorizo.

This is a great sharing side to accompany pork or chicken dishes.

  • Net Carbs

    2.9 g

  • Fiber

    1.2 g

  • Total Carbs

    4.1 g

  • Protein

    2.5 g

  • Fats

    7.6 g

92 cals

Keto Chorizo And Braised Cabbage

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Chorizo

    Chorizo

    2-½ ounce

  • Olive Oil

    Olive Oil

    2 tablespoon

  • Apple Cider Vinegar

    Apple Cider Vinegar

    1 tablespoon

  • Garlic

    Garlic

    1 clove

  • Chicken Broth, Bouillon Or Consomme, Ready-to-serve Can

    Chicken Broth, Bouillon Or Consomme, Ready-to-serve Can

    ½ cup

  • Cabbage, Green, Raw

    Cabbage, Green, Raw

    ⅓ medium - head - approx 5 3/4" diameter

  • White Onion

    White Onion

    ¼ medium - 2 1/2" diameter

Recipe Steps

steps 3

36 min

  • Step 1

    Thinly slice the cabbage into strips. Heat the oil in a large saucepan over a medium heat. Dice the onion, slice the garlic and roughly chop the chorizo. Add to the pan and cook for 4-5 minutes until the onion and garlic are tender and the chorizo is golden brown and has released its oils.
    Step 1
  • Step 2

    Add the sliced cabbage to the pan along with the vinegar and stir everything well to combine. Cook for 4-5 minutes to allow the cabbage to soften a little.
    Step 2
  • Step 3

    Add the stock and stir well. Simmer for 15-20 minutes until the cabbage is tender and all the liquid has been absorbed.

Comments 3

  • aa

    aa a month ago

    I used the mexican chorizo from our butcher and it came out great.

    • Anonymous

      Anonymous 5 years ago

      Is this Mexican chorizo or Spanish chorizo? Totally different products; it should specify.

      • Loungelemon

        Loungelemon 5 years ago

        The instructions say to chop the chop the chorizo and cook it. So it doesn't appear to matter which one you use since it's being cooked.