Keto Turmeric Rice

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  • prep time

    prep time

    2 min

  • cook time

    cook time

    7 min

  • ready time

    ready time

    9 min

Keto Turmeric Rice

This keto rice is packed with aromatic herbs and spices - perfect to accompany meat or vegetable curries.

As well as serving hot with curry, this would also work well cold as part of a rice salad.

  • Net Carbs

    4.5 g

  • Fiber

    3.5 g

  • Total Carbs

    8.1 g

  • Protein

    2.9 g

  • Fats

    7.6 g

104 cals

Keto Turmeric Rice

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Cauliflower Rice

    Cauliflower Rice

    2 cup

  • Olive Oil

    Olive Oil

    1 tablespoon

  • Garlic

    Garlic

    1 clove

  • White Onion

    White Onion

    1 tablespoon

  • Cumin, Seed

    Cumin, Seed

    1 teaspoon

  • Ginger Root, Raw

    Ginger Root, Raw

    1 slice - 1" diameter

  • Turmeric, Ground

    Turmeric, Ground

    1 teaspoon

  • Coriander Leaf, Fresh

    Coriander Leaf, Fresh

    1 tablespoon

  • Coriander Leaf, Dried

    Coriander Leaf, Dried

    1 teaspoon

  • Salt, Sea Salt

    Salt, Sea Salt

    ¼ teaspoon

  • Black Pepper

    Black Pepper

    ⅛ teaspoon

Recipe Steps

steps 2

9 min

  • Step 1

    Heat a tablespoon of olive oil in a pan over a low/medium heat. Mince the garlic and grate the ginger. Add to the pan along with the cumin seeds and onion. Sweat gently until tender and fragrant. Add the cauliflower rice, turmeric, coriander, salt and pepper. Stir well to combine.
    Step 1
  • Step 2

    Cook for a further 2-3 minutes until the rice is tender and scatter with fresh cilantro to serve.
    Step 2