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prep time
4 min
cook time
6 min
ready time
10 min
Low Carb Simple Stir Fry Noodles
These quick and easy noodles are made with strips of tender red cabbage and aromatic scallions.
These make a great base to any stir fried dish in place of traditional noodles or as an accompaniment to spiced meatballs.
Net Carbs
5.7 g
Fiber
2.3 g
Total Carbs
8 g
Protein
1.8 g
Fats
9.2 g
115 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Scallions
4 small - 3" long
Coconut Oil
1 tablespoon
Sesame Oil
1 teaspoon
Tamari Sauce
1 teaspoon
Lime Juice, Fresh
1 teaspoon
Red Cabbage
⅓ small - head - 4" diameter
Recipe Steps
steps 4
10 min
Step 1
Remove the tips of the scallions and any stringy outer leaves and discard. Slice the scallions lengthwise into thin strips.Step 2
Slice the cabbage into 1/2 inch strips. Heat the coconut oil in a large skillet over a medium/ high heat. Add the cabbage strips and cook for 3-4 minutes until tender.Step 3
Add the scallion strips and stir well. Cook for a further 2 minutes until the scallions are tender and starting to wilt a little.Step 4
Remove the pan from the heat and add the tamari, sesame oil and lime juice. Stir well to combine.
