#1 Low Carb & Keto Diet App Since 2010
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prep time
5 min
cook time
0 min
ready time
5 min
Keto Dill Pickle Dip
This tangy pickle dip is rich with cream cheese, a hint of garlic and zesty lemon.
This is perfect for dipping low carb veggies or smothering on keto crackers!
Net Carbs
3 g
Fiber
0.5 g
Total Carbs
3.5 g
Protein
4.5 g
Fats
17.3 g
183 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Dill Pickles
4 small - approx 2" long
Cream Cheese Spread
1 cup
Lemon Peel Or Zest Raw
1 tsp
Lemon Juice, Fresh
1 teaspoon
Garlic Powder
½ teaspoon
Black Pepper
⅛ teaspoon
Salt, Sea Salt
⅛ teaspoon
Recipe Steps
steps 2
5 min
Step 1
Finely slice the dill pickles and add to a mixing bowl along with the cream cheese, garlic powder, lemon zest, lemon juice, salt and pepper. Mix well to combine.Step 2
Cover and refrigerate until ready to serve.
