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prep time
10 min
cook time
0 min
ready time
10 min
Low Carb Turkey Sub Rollups
If you need a quick lunch, or you want to meal prep, turkey sub rollups are an easy solution to your busy schedule. The bread is nixed, and your favorite sandwich ingredients are rolled up in crisp, leafy, romaine lettuce. You could also turn this recipe into a snack by dividing your prepared rollups into halves.
- Jessica L.
Net Carbs
6.8 g
Fiber
1.1 g
Total Carbs
7.9 g
Protein
30 g
Fats
17.6 g
315 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Romaine Lettuce
4 leaf, inner
Turkey Slices
6 slice
Provolone Cheese
2-½ ounce
Bacon
4 medium slice
Roma Tomatoes
2-½ ounce
Mild Banana Pepper Rings by Mt Olive
1-½ ounce
Recipe Steps
steps 4
10 min
Step 1
Remove four of the largest, outer leaves of a head of romaine lettuce. Rinse and pat dry, if necessary, and cut away the thick white bottom. To prepare one rollup, lay two of the leaves flat on a clean surface.Step 2
Lay down about 3 turkey slices and two slices of provolone cheese on the lettuce. Next, lay down 2 slices of cooked bacon.Step 3
Slice a small roma tomato, and lay down approximately 3 slices across the rollup filling. Then, distribute about ¾ oz of banana pepper slices across as well.Step 4
Roll the lettuce wrap up slowly and enjoy like you would a burrito! Repeat the above steps with the remaining ingredients to share with another, or save it for the next day’s lunch.
