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Keto Buffalo Chicken Dip

#1 Low Carb & Keto Diet App Since 2010

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  • prep time

    prep time

    5 min

  • cook time

    cook time

    4 h 0 min

  • ready time

    ready time

    4 h 5 min

Keto Buffalo Chicken Dip

14 ratings

You can’t beat a party appetizer classic like Buffalo Chicken Dip! You can serve this keto-friendly snack at game days, family parties… or you can enjoy it as a weekend snack all to yourself! Serve your dip with low carb veggies, such as carrot sticks, zucchini sticks, or slices of cucumber. The crisp vegetables will combat that spicy hot sauce!

Jessica L.

  • Net Carbs

    3.5 g

  • Fiber

    0.3 g

  • Total Carbs

    3.8 g

  • Protein

    33.2 g

  • Fats

    26.8 g

391 cals

Keto Buffalo Chicken Dip

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

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  • Cream Cheese

    Cream Cheese

    4 ounce

  • Monterey Cheese

    Monterey Cheese

    1 cup, shredded

  • Mozzarella Cheese

    Mozzarella Cheese

    1 cup, shredded

  • Greek Yogurt

    Greek Yogurt

    ⅓ cup

  • Hot Sauce

    Hot Sauce

    ¾ cup

  • Chicken Breast

    Chicken Breast

    8 oz, boneless, cooked

  • Green Onion Tops

    Green Onion Tops

    1 tbsp

Recipe Steps

steps 3

4 h 5 min

  • Step 1

    In a crock pot, combine the cream cheese, monterey and mozzarella, greek yogurt, and the hot sauce.
    Step 1

  • Step 2

    Chop your cooked chicken into very small pieces. They will need to be bite-sized for dipping. Distribute the chicken over the top of the ingredients in the crock pot. Cook the ingredients on High for 4 hours.

  • Step 3

    To serves, use a spoon to stir all the cooked ingredients together, and transfer the dip to a serving bowl. Top the dip with chopped green onion and enjoy hot!
    Step 3

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Comments 9

  • ExcellentKetone544486

    ExcellentKetone544486 3 years ago

    I used cream cheese & ranch instead of the yogurt along with franks hot sauce

    • RemarkableMacadamia463609

      RemarkableMacadamia463609 4 years ago

      Instead of yogurt I used ranch dressing and it gave it so much flavor. Also based with leftover rotisserie. Delicious!

      • bHoch

        bHoch 5 years ago

        Butter instead of yogurt and I used Frank's red hot original. Also, as someone else mentioned, I use pulled rotisserie chicken. yum! 😁

        • qquick33

          qquick33 5 years ago

          Instead of the yogurt, I use a stick of butter.

          • Boxerlover519

            Boxerlover519 6 years ago

            The regular REAL chicken dip recipe on Franks is more Keto friendly than this! Hot sauce, ranch dressing, cream cheese, cheddar cheese and chicken from a rotisserie chicken. Delish!

            • MarvellousRadish132091

              MarvellousRadish132091 2 years ago

              Any chance you have the macros on this? That is how I typically make BCD but I am terrible at calculating per serving…thanks!

          • Ebizabeth47

            Ebizabeth47 6 years ago

            Awful.

            • Cora

              Cora 6 years ago

              Instead of yogurt. I put in blue cheese dressing.

              • lowcarbdieter79ec

                lowcarbdieter79ec 6 years ago

                Sounds yummy