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prep time
5 min
cook time
0 min
ready time
5 min
Keto Cream Cheese and Almond Butter Dip
This cream cheese and almond butter dip is a great option for dipping low carb fruits, slathering over keto bread or blending into smoothies.
The recipe calls for erythritol but you can swap this for your preference in powdered low carb sweetener if you wish.
Net Carbs
5.1 g
Fiber
5.1 g
Total Carbs
16.2 g
Protein
10.2 g
Fats
29.3 g
325 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
100% Pure Erythritol by Now
2 tablespoon
Cinnamon, Ground
1 teaspoon
Cocoa Powder, Unsweetened
1 tablespoon
Cream Cheese Spread
⅔ cup
Vanilla Extract
½ teaspoon
Almond Butter, Unsalted
½ cup
Salt, Sea Salt
⅛ teaspoon
Recipe Steps
steps 1
5 min
Step 1
Add the cream cheese, erythritol, almond butter, salt, cinnamon, vanilla and cocoa powder to a mixing bowl. Beat together to combine. Refrigerate until ready to serve.
Comments
mommabear02 5 years ago
is this for the whole serving, as far as 4.5 net carbs?
Kay 5 years ago
It states under details at top it yields 4 servings.