Keto 5 Ingredient Cheesy Squash Casserole

When life gives you squash, you make a cheesy squash casserole, right? This Keto side dish is the best way to utilize an abundance of yellow squash. You only need 5 ingredients to prepare this cheesy, creamy, and delicious casserole. Serve it alongside your preferred cooked protein for a nutritious and balanced meal.

What type of cheese is best for this recipe?

We used a Mexican cheese blend, but feel free to use the cheese you like. Shredded cheddar, gruyere, gouda, mozzarella, or any melty cheese would work.

What main dish goes with this Keto 5 ingredient squash casserole?

Any simple meal would pair well with this casserole. Try serving it with seared salmon, grilled chicken, or a juicy piece of steak. You can even turn this casserole into a main dish by adding shredded chicken or cooked, crumbled sausage.

How can you customize this dish?

Just because this recipe is a Keto 5 ingredient meal, it doesn’t mean you can’t add your unique touch. Try seasoning this casserole with Cajun or Italian spice blends. You can also swap the squash for any other vegetable you prefer. Some great options include zucchini, cauliflower, and broccoli.

How to season this dish?

This creamy squash bake is flavored simply with salt and pepper to let the squash and cheese flavors shine. Since this dish contains a lot of cheese, be careful about over-seasoning. Taste the sauce and veggies at least twice to ensure that all the components taste right individually. Doing this helps make sure your finished casserole is correctly seasoned.