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Carbs in Sauerkraut
Sauerkraut (2 tablespoon) contains 1.3g total carbs, 0.2g net carbs, 0g fat, 0.3g protein, and 6 calories.
Net Carbs
0.2 g
Fiber
0.9 g
Total Carbs
1.3 g
Protein
0.3 g
Fats
0 g
6 cals
Nutritional Facts
- Serving Size: 2 tablespoon
- Serving Weight: 29.5g
Nutrient
Value
Calories
5.6 kCal
Total Carbs
1.3 g
Net Carbs
0.2 g
Fiber
0.9 g
Starch
0 g
Sugar
0.4 g
Sugar Alcohols
0.3 g
Protein
0.3 g
Fat
0 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
0.2
Supplemental
Value
Calcium
8.9 mg
Iron
0.4 mg
Magnesium
3.8 mg
Phosphorus
5.9 mg
Potassium
50.2 mg
Sodium
195 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.2 mcg
Folate
7.1 mcg
Vitamin A
0.3 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B5
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
4.3 mg
Vitamin D
0 mcg
Vitamin K
3.8 mcg
Vitamin E
0 mg
Choline
3.1 mg
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